GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR
Course Structure Diagram with Credits - DOKTORA
1.Semester Course Plan | ||||
Code | Course Title | Compulsory/Elective | ||
RESTRICTED ELECTIVE COURSE | Elective | 0+0+3(Hours) | 7,5 | |
RESTRICTED ELECTIVE COURSE | Elective | 0+0+3(Hours) | 7,5 | |
RESTRICTED ELECTIVE COURSE | Elective | 0+0+3(Hours) | 7,5 | |
RESTRICTED ELECTIVE COURSE | Elective | 0+0+3(Hours) | 7,5 | |
Total ECTS credits: | 30 | |||
2.Semester Course Plan | ||||
Code | Course Title | Compulsory/Elective | ||
RESTRICTED ELECTIVE COURSE | Elective | 0+0+3(Hours) | 7,5 | |
RESTRICTED ELECTIVE COURSE | Elective | 0+0+3(Hours) | 7,5 | |
RESTRICTED ELECTIVE COURSE | Elective | 0+0+3(Hours) | 7,5 | |
RESTRICTED ELECTIVE COURSE | Elective | 0+0+3(Hours) | 7,5 | |
Total ECTS credits: | 30 | |||
3.Semester Course Plan | ||||
Code | Course Title | Compulsory/Elective | ||
PROFICIENCY IN PHD + THESIS PROPOSAL | Compulsory | 0+0+15(Hours) | 30 | |
Total ECTS credits: | 30 | |||
4.Semester Course Plan | ||||
Code | Course Title | Compulsory/Elective | ||
PHD THESIS | Compulsory | 0+0+15(Hours) | 15 | |
SPECIAL STUDIES IN PHD | Compulsory | 0+0+15(Hours) | 15 | |
Total ECTS credits: | 30 | |||
5.Semester Course Plan | ||||
Code | Course Title | Compulsory/Elective | ||
PHD THESIS | Compulsory | 0+0+15(Hours) | 15 | |
SPECIAL STUDIES IN PHD | Compulsory | 0+0+15(Hours) | 15 | |
Total ECTS credits: | 30 | |||
6.Semester Course Plan | ||||
Code | Course Title | Compulsory/Elective | ||
PHD THESIS | Compulsory | 0+0+15(Hours) | 15 | |
SPECIAL STUDIES IN PHD | Compulsory | 0+0+15(Hours) | 15 | |
Total ECTS credits: | 30 | |||
7.Semester Course Plan | ||||
Code | Course Title | Compulsory/Elective | ||
PHD THESIS | Compulsory | 0+0+15(Hours) | 15 | |
SPECIAL STUDIES IN PHD | Compulsory | 0+0+15(Hours) | 15 | |
Total ECTS credits: | 30 | |||
8.Semester Course Plan | ||||
Code | Course Title | Compulsory/Elective | ||
PHD THESIS | Compulsory | 0+0+15(Hours) | 15 | |
SPECIAL STUDIES IN PHD | Compulsory | 0+0+15(Hours) | 15 | |
Total ECTS credits: | 30 | |||
COURSES | ||||
Code | Course Title | Compulsory/Elective | ECTS | |
34309 | PHD THESIS PREPARATION COURSE | Compulsory | 5 | |
44309 | QUALIFYING EXAMINATION | Compulsory | 25 | |
54309 | PHD THESIS | Compulsory | 30 | |
BDB-4002 | DOCTORAL SEMINAR | Compulsory | 5 | |
BDB-5090 | NUTRIENT AND CHRONIC DISEASE INTERACTIONS | Compulsory | 8 | |
BDB-6060 | NUTRITIONAL ANTHROPOMETRY | Compulsory | 9 | |
BDB-1260 | FOOD SUPPLEMENTATION AND HEALTH | Elective | 6 | |
BDB-3020 | NUTRIENTS IN THE PATHOGENESIS OF CANCER | Elective | 8 | |
BDB-3040 | NUTRITION IMPACT OF FOOD PROCESSING METHODS | Elective | 8 | |
BDB-3050 | CHILD NUTRITION IN ACUTE AND CHRONIC DISEASES | Elective | 9 | |
BDB-3060 | FOOD SAFETY MANAGEMENT SYSTEMS | Elective | 9 | |
BDB-3070 | FOOD CONSUMPTION SURVEYS | Elective | 9 | |
BDB-3080 | ONCOLOGICAL DISEASES AND NUTRITION | Elective | 9 | |
BDB-3090 | NUTRITION IN NEUROLOGICAL AND PSYCHIATRIC DISORDERS | Elective | 9 | |
BDB-3100 | NUTRITION AND GENETIC | Elective | 8 | |
BDB-3110 | METABOLIC PROCESS OF VITAMINS IN METABOLISM I | Elective | 9 | |
BDB-3120 | NATIONAL AND INTERNATIONAL FOOD ASSISTANCE PROGRAMS | Elective | 8 | |
BDB-3130 | REPRODUCTIVE HEALTH AND NUTRITION | Elective | 9 | |
BDB-4020 | NUTRITIONAL EPIDEMIOLOGY | Elective | 8 | |
BDB-4030 | ENERGY INTAKE-EXPENDITURE AND ASSESSMENT OF PHYSICAL ACTIVITY | Elective | 9 | |
BDB-4050 | WORLD CUISINE | Elective | 8 | |
BDB-4060 | NUTRIENT INTERACTIONS | Elective | 9 | |
BDB-4070 | NUTRITION IN INHERITED METABOLIC DISEASE | Elective | 8 | |
BDB-4080 | NUTRITION AND BEHAVIOR | Elective | 9 | |
BDB-4090 | MOLECULAR BASIS OF HUMAN NUTRITION I | Elective | 8 | |
BDB-4100 | METABOLIC PROCESS OF VITAMINS IN METABOLISM II | Elective | 9 | |
BDB-4110 | ADVANCED DIETETICS PRACTISE I (ADULTS) | Elective | 8 | |
BDB-4120 | NUTRITION IN RESPIRATORY SYSTEM DISORDERS | Elective | 9 | |
BDB-4130 | ENDOCRINE DISRUPTING COMPOUNDS FOUND IN FOODS AND THEIR EFFECTS ON HEALTH | Elective | 8 | |
BDB-5010 | NUTRIENT AND HORMONE INTERACTION | Elective | 8 | |
BDB-5030 | NUTRITION IN HEALTH PROMOTION APPROACH | Elective | 8 | |
BDB-5050 | QUALITY MANAGEMENT SYSTEMS FOR INSTITUTIONAL FOOD SERVICES | Elective | 9 | |
BDB-5060 | ADVANCED DIETETICS PRACTISE I (CHILDHOOD) | Elective | 9 | |
BDB-5070 | MOLECULAR BASIS OF HUMAN NUTRITION II | Elective | 8 | |
BDB-5080 | MICRONUTRIENT IN COMMUNITY NUTRITION | Elective | 9 | |
BDB-5100 | ADVANCED DIETETICS PRACTISE II (ADULTS) | Elective | 8 | |
BDB-5110 | NUTRITION INTERVENTIONS FOR VULNARABLE POPULATIONS | Elective | 9 | |
BDB-6010 | METABOLIC SYNDROME AND DIETARY THERAPY | Elective | 9 | |
BDB-6020 | CLINICAL APPLICATIONS IN NUTRITIONAL SUPPORT | Elective | 9 | |
BDB-6030 | METABOLIC PROCESS OF MINERALS IN METABOLISM | Elective | 9 | |
BDB-6040 | FOOD NUTRITION AND SPORTIVE PERFORMANCE | Elective | 8 | |
BDB-6050 | METABOLISM OF PHYTOCHEMICALS AND HEALTH | Elective | 9 | |
BDB-6070 | RESEARCH METHODS | Elective | 9 | |
BDB-6080 | PROBLEMS IN CLINICAL NUTRITION II ( ADULTS) | Elective | 9 | |
BDB-6090 | PROBLEMS IN CLINICAL NUTRITION II (CHILDHOOD) | Elective | 9 | |
BDB-6100 | MENU PLANNING PRINCIPLES IN CLINICS | Elective | 9 | |
BDB-6110 | DIETARY THERAPY IN INFLAMATUARY DISEASE | Elective | 8 | |
BDB-6120 | AGEING DISEASES AND NUTRITION THERAPHY | Elective | 9 | |
BDB-6130 | FATTY ACIDS; PHYSIOLOCIGAL FUNCTIONS | Elective | 9 |