GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR
Program Learning Outcomes
| PROGRAM LEARNING OUTCOME |
| KNOWLEDGE |
| Theoretical, Factual |
| - Legal regulations in the field of professional knowledge should be able to follow professional standards and practices should be able to comprehend. |
| - Basic knowledge about the area and be able to use the skills to interpret, identify and resolve problems related to the field should be able to |
| - Awareness of lifelong learning (to monitor the developments in science and technology) should be able to develop himself in a professional level. |
| - Acquired in the field using basic theoretical and practical scientific knowledge, access to information, may have the ability to evaluate and apply. |
| - Social, cultural and legal rights and responsibilities, may act according to |
| - Act in accordance with quality management and process |
| - While performing tasks related to the field of human health, social and natural environment takes into account |
| SKILLS |
| Cognitive, Practical |
| - Legal regulations in the field of professional knowledge should be able to follow professional standards and practices should be able to comprehend. |
| - Issues related to the field of professional knowledge through written and verbal communication should be able to transfer. |
| - Basic knowledge about the area and be able to use the skills to interpret, identify and resolve problems related to the field should be able to |
| - Social, cultural and legal rights and responsibilities, may act according to |
| - Act in accordance with quality management and process |
| - In the relevant field service processes can be developed to evaluate consumer needs and desires in line |
| - Regularly about the area of health, safety and risk assessment can |
| - Develop self-assessment skills |
| COMPETENCIES |
| Ability to work independently and take responsibility |
| - Issues related to the field of professional knowledge through written and verbal communication should be able to transfer. |
| - Basic knowledge about the area and be able to use the skills to interpret, identify and resolve problems related to the field should be able to |
| - Acquired in the field using basic theoretical and practical scientific knowledge, access to information, may have the ability to evaluate and apply. |
| - Areas can work on a project related to the basic level, individual or team can take responsibility in |
| - In the relevant field service processes can be developed to evaluate consumer needs and desires in line |
| - Develop self-assessment skills |
| Learning Competence |
| - Legal regulations in the field of professional knowledge should be able to follow professional standards and practices should be able to comprehend. |
| - Basic knowledge about the area and be able to use the skills to interpret, identify and resolve problems related to the field should be able to |
| - Awareness of lifelong learning (to monitor the developments in science and technology) should be able to develop himself in a professional level. |
| - In the relevant field service processes can be developed to evaluate consumer needs and desires in line |
| Communication and Social Competence |
| - Intercultural ensure business success and innovation to keep track for a basic level of knowledge of foreign languages should be |
| - Issues related to the field of professional knowledge through written and verbal communication should be able to transfer. |
| - Universal, social and professional ethical values should be aware of |
| - Areas can work on a project related to the basic level, individual or team can take responsibility in |
| - Related to the field of society and the world can follow events and developments on the agenda |
| - You may use computer-assisted programs related to the field |
| - Apply effective communication techniques |
| Field-based Competence |
| - Intercultural ensure business success and innovation to keep track for a basic level of knowledge of foreign languages should be |
| - Universal, social and professional ethical values should be aware of |
| - Personal hygiene, maintenance and appearance of the area as required care |
| - Social, cultural and legal rights and responsibilities, may act according to |
| - Related to the field of society and the world can follow events and developments on the agenda |
| - In the relevant field service processes can be developed to evaluate consumer needs and desires in line |
| - While performing tasks related to the field of human health, social and natural environment takes into account |
| - Regularly about the area of health, safety and risk assessment can |
| - Apply effective communication techniques |