GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

COURSE DESCRIPTION
ARCHEOLOGY AND MUSEUM/REH 352
Course Title: ARCHEOLOGY AND MUSEUM
Credits 3 ECTS 4
Semester 6 Compulsory/Elective Elective
COURSE INFO
 -- LANGUAGE OF INSTRUCTION
  Turkish
 -- NAME OF LECTURER(S)
  LECT. TUNA AKÇAY (PHD.)
 -- WEB SITE(S) OF LECTURER(S)
  ÖĞR. GÖR. DR. TUNA AKÇAY
 -- EMAIL(S) OF LECTURER(S)
  ÖĞR. GÖR. DR. TUNA AKÇAY
 -- LEARNING OUTCOMES OF THE COURSE UNIT
Introduction to Archeology,the historical development of science,definition of archeological terms,education of culture periods in Anatolia.
Archaeological museums.Preservation of archaeological sites.
The place of Turkish archeology in the world
 -- MODE OF DELIVERY
  The mode of delivery of this course is Face to face
 -- PREREQUISITES AND CO-REQUISITES
  There is no prerequisite or co-requisite for this course.
 -- RECOMMENDED OPTIONAL PROGRAMME COMPONENTS
  There is no recommended optional programme component for this course.
 --COURSE CONTENT
1. Week  Basic concepts, Explanations related to course contents and preliminary information
2. Week  Definition of Archeology and cultural periods
3. Week  Definition of archaeological filling,introduction of sites and typology
4. Week  Historical development of archeology
5. Week  The basic methods of archeology:source and survey analysis
6. Week  The basic methods of archeology:air photo and space perception
7. Week  The basic methods of archeology:excavation and evaluation
8. Week  midterm
9. Week  Archaeological museums.Preservation of archaeological sites.
10. Week  Turkish Archeology:Ottoman Period
11. Week  Turkish Archeology.Osman Hamdi Bey and historical grove of Turkish archeology
12. Week  Turkish Archeology:Definition of "anatolism".
13. Week  The place of Turkish archeology in the world
14. Week  Archaeometry,Geoarcaeology and Environmental Archaelogy
15. Week  general review
16. Week  FINAL
 -- RECOMMENDED OR REQUIRED READING
  BAYBURTLUOĞLU Cevdet; Arkeoloji, CHİLDE Gordon; Tarihte Neler Oldu, CİZİRİ Şerefhan; Anadolu’dan Mezopotamya’ya Tarih ve Uygarlık, GÜNALTAY Şemsettin; Yakın Şark II – Anadolu, HOLLİNGSWORTH Mary; Dünya Sanat Tarihi, MAİSELS C. Keith; Uygarlığın Doğuşu, TANİLLİ Server; Yüzyılların Gerçeği ve Mirası, FRANKFORT Henry; Uygarlığın Doğuşu, KANSU Ş.Aziz; İnsanlığın Kaynakları ve İlk Medeniyetler, MANSEL A. Müfit ; Ege ve Yunan Tarihi,TUNCAY Çağlar; Uygarlığın Seyir Defteri, YAMANLAR Emine; Uygarlık Tarihi, TURANİ Adnan; Dünya Sanat Tarihi, MCNEİLL William H.; Dünya Tarihi, HERODOTOS; Herodot Tarihi; STRABON; Coğrafya,VITRUVIUS; Mimarlık Üzerine On Kitap
 -- PLANNED LEARNING ACTIVITIES AND TEACHING METHODS
  Lecture, Question & Answer, Demonstration, Drill - Practise
 -- WORK PLACEMENT(S)
  none
 -- ASSESSMENT METHODS AND CRITERIA
 
Quantity
Percentage
 Mid-terms
1
40
 Assignment
0
0
 Exercises
0
0
 Projects
0
0
 Practice
0
0
 Quiz
0
0
 Contribution of In-term Studies to Overall Grade  
40
 Contribution of Final Examination to Overall Grade  
60
 -- WORKLOAD
 Efficiency  Total Week Count  Weekly Duration (in hour)  Total Workload in Semester
 Theoretical Study Hours of Course Per Week
14
2
28
 Practising Hours of Course Per Week
0
 Reading
2
3
6
 Searching in Internet and Library
2
15
30
 Designing and Applying Materials
0
 Preparing Reports
0
 Preparing Presentation
1
10
10
 Presentation
1
2
2
 Mid-Term and Studying for Mid-Term
1
9
9
 Final and Studying for Final
1
15
15
 Other
0
 TOTAL WORKLOAD: 
100
 TOTAL WORKLOAD / 25: 
4
 ECTS: 
4
 -- COURSE'S CONTRIBUTION TO PROGRAM
NO
 PROGRAM LEARNING OUTCOMES
1
2
3
4
5
1Have an understanding of the structure of the tourism industry, how it functions, and its significance for the development of the country.X
2Demonstrate reading, listening, speaking and writing skills in one foreign language (English, German or French) at least at the level of B2 of European Language Portfolio.X
3Have an understanding of the basic concepts, theories, principles and facts within the context of management, economics, and social psychology.X
4Demonstrate effective use of both basic and professional information and communication technologies and software.X
5Understand, analyze and interpret the cultures, history, religions, and the art of the civilisations that have lived in Turkey.X
6Have detailed knowledge of the geography of both the World and the Turkey.X
7Plan, implement and control a tour.X
8Communicate verbally, non-verbally and in writing effectively and demonstrate effective presentation skills.X
9Recognize, understand, and communicate with different cultures.X
10Understand and apply national and international law, regulations and professional standards related to tourist guiding.X
11Describe, synthesize, analyze, interpret and evaluate data and information professionally.X
12Work effectively both independently and with others.X
13Have the qualifications to manage and organize the organizations in the travel businesses.X
14Have general business knowledge.X
15Understands strategies for management and marketing in the field of travel management.X
16Have knowledge of basic law related to tourism businesses.X
17Understands the relationship between tourism and environment, is aware of the necessary practices for a more livable environment and applies them when necessary.X
18Have the ability to think analytically in the field of tourism.X
19Have basic knowledge about home country cuisine and world cuisines.X
20Have a basic knowledge of the document and the accounting system in the travel agencies.X