GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

COURSE DESCRIPTION
ELECTIVE(PREPARATION AND EVALUATION OF EXAMS IN FRENCH/YF410GK
Course Title: ELECTIVE(PREPARATION AND EVALUATION OF EXAMS IN FRENCH
Credits 2 ECTS 5
Semester 8 Compulsory/Elective Elective
COURSE INFO
 -- LANGUAGE OF INSTRUCTION
  French
 -- NAME OF LECTURER(S)
  Assist. Prof. Dr. Bahattin SAV
 -- WEB SITE(S) OF LECTURER(S)
  http://websitem.gazi.edu.tr/site/bahsav
 -- EMAIL(S) OF LECTURER(S)
  bahsav@gazi.edu.tr
 -- LEARNING OUTCOMES OF THE COURSE UNIT
Types of tests.
Techniques for test preparation to measure various language skills in French.
Practice of preparing various types of questions.
Evaluation and analysis techniques, statistical calculations.
Preparing prospective teachers for their profession
Teaching how to prepare an exam evaluating four language skills; different types of tests and exercises
Teaching assessment and evaluation methods for the exams


 -- MODE OF DELIVERY
  The mode of delivery of this course is Face to face
 -- PREREQUISITES AND CO-REQUISITES
  There is no prerequisite or co-requisite for this course.
 -- RECOMMENDED OPTIONAL PROGRAMME COMPONENTS
  There is no recommended optional programme component for this course.
 --COURSE CONTENT
1. Week  The 4 language skills in the class of French (FFL)
2. Week  Listening and reading comprehension
3. Week  Oral and written expression
4. Week  Repetition exercises in the class of French (FFL)
5. Week  Transformation and substitution exercises
6. Week  Production exercises
7. Week  True/False tests. Multiple choice tests
8. Week  Gap-filling tests, closure tests
9. Week  Midterm
10. Week  The agreement and reconstruction exercises
11. Week  Le questionnaire à réponses ouvertes courtes. Le test de classement.
12. Week  The crossword
13. Week  Evaluating the students' projects.
14. Week  Presentation of the best projects in class.
15. Week  Visual reading; presenting visual reading in FFL class
16. Week  Final exam
 -- RECOMMENDED OR REQUIRED READING
  Notes prepared by the course instructor.
 -- PLANNED LEARNING ACTIVITIES AND TEACHING METHODS
  Lecture, Question & Answer, Demonstration, Drill - Practise
 -- WORK PLACEMENT(S)
  Not Applicable
 -- ASSESSMENT METHODS AND CRITERIA
 
Quantity
Percentage
 Mid-terms
1
40
 Assignment
0
0
 Exercises
0
0
 Projects
0
0
 Practice
0
0
 Quiz
0
0
 Contribution of In-term Studies to Overall Grade  
40
 Contribution of Final Examination to Overall Grade  
60
 -- WORKLOAD
 Efficiency  Total Week Count  Weekly Duration (in hour)  Total Workload in Semester
 Theoretical Study Hours of Course Per Week
14
2
28
 Practising Hours of Course Per Week
0
0
0
 Reading
2
3
6
 Searching in Internet and Library
3
3
9
 Designing and Applying Materials
7
6
42
 Preparing Reports
2
3
6
 Preparing Presentation
2
2
4
 Presentation
4
2
8
 Mid-Term and Studying for Mid-Term
2
4
8
 Final and Studying for Final
2
4
8
 Other
0
 TOTAL WORKLOAD: 
119
 TOTAL WORKLOAD / 25: 
4.76
 ECTS: 
5
 -- COURSE'S CONTRIBUTION TO PROGRAM
NO
PROGRAM LEARNING OUTCOMES
1
2
3
4
5
1Using French efficiently in social and professional context.X
2Devlopping reading, listening, speaking and writing skills in French in order to be able to profit from French sources and to be able to communicate.X
3By effectively using the means of reaching information about the teaching / learning of the French language, selecting, developping and using curricula, methods, techniques and strategies required by the field language learning environment,X
4Having knowledge on measurement and evaluation related to the field,X
5Adapting, transferring and using necessary skills on linguistics, methodology and literatureX
6Knowledge on French grammar, analysing and implementation skills; knowledge on his/her mother tongue and the target language-culture; intercultural skillsX
7Capability to prepare projects, presentations and activities developing professional knowledge and skills and their application on the fieldX
8Efficient use of information and communication technologies in teaching and learning French, such as computer, Internet, digital course materialX
9Choosing, developing and using appropriate course material for improvement of language skills of studentsX
10Capacity of preparing an appropriate learning environment by considering age, sex, language level and individual differences of the students, and acquisition of knowledge and skills on classroom managementX
11Evaluation and interpretation of professional knowledge and skills by critical thinkingX
12Adopting a positive attitude on LLP, and ability to prepare and organise international activities; mobility skillsX
13Awareness on national and international developments on the fieldX
14Ability to use French at least on level B2 as stated on Common European Framework for Reference for Languages; communication skills with his/her colleaguesX
15Awareness on social responsibilities, capability of preparing / contributing to social projectsX
16Wide knowledge on Turkish education system; sensibility on national and universal valuesX
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