GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

Course Structure Diagram with Credits - YÜKSEK LİSANS
1.Semester Course Plan
Code Course Title Compulsory/Elective
Lab+Pra+Teo(Hour)
ECTS(AVG)
RESTRICTED ELECTIVE COURSE Elective 0+0+3(Hours) 7,5
RESTRICTED ELECTIVE COURSE Elective 0+0+3(Hours) 7,5
RESTRICTED ELECTIVE COURSE Elective 0+0+3(Hours) 7,5
RESTRICTED ELECTIVE COURSE Elective 0+0+3(Hours) 7,5
Total ECTS credits:30
2.Semester Course Plan
Code Course Title Compulsory/Elective
Lab+Pra+Teo(Hour)
ECTS(AVG)
RESTRICTED ELECTIVE COURSE Elective 0+0+3(Hours) 7,5
RESTRICTED ELECTIVE COURSE Elective 0+0+3(Hours) 7,5
RESTRICTED ELECTIVE COURSE Elective 0+0+3(Hours) 7,5
SEMINAR Compulsory 0+0+3(Hours) 7,5
Total ECTS credits:30
3.Semester Course Plan
Code Course Title Compulsory/Elective
Lab+Pra+Teo(Hour)
ECTS(AVG)
MS THESIS Compulsory 0+0+15(Hours) 15
SPECIAL STUDIES IN MS Compulsory 0+0+15(Hours) 15
Total ECTS credits:30
4.Semester Course Plan
Code Course Title Compulsory/Elective
Lab+Pra+Teo(Hour)
ECTS(AVG)
MS THESIS Compulsory 0+0+15(Hours) 15
SPECIAL STUDIES IN MS Compulsory 0+0+15(Hours) 15
Total ECTS credits:30
COURSES
Code Course Title Compulsory/Elective
Lab+Pra+Teo(Hour)
ECTS
14309 M.SC. THESIS PREPARATION COURSE Compulsory
0+1+3
5
24309 M.Sc. THESIS STUDY Compulsory
0+1+3
30
BDB-1010 ADVANCED NUTRITION I Compulsory
0+0+3
9
BDB-2002 M.SC. SEMINAR Compulsory
0+2+0
5
BDB-2010 ADVENCED NUTRITION II Compulsory
0+0+3
9
BDB-4002 DOCTORAL SEMINAR Compulsory
0+2+0
5
BDB-1030 BASIC BIOSTATISTICS Elective
0+0+2
7
BDB-1050 NUTRITION AND DIET PRINCIPLES IN DRUG TREATMENT Elective
0+0+2
7
BDB-1060 COMMUNITY NUTRITION I Elective
0+0+2
7
BDB-1070 NUTRITION EDUCATION Elective
0+0+2
7
BDB-1080 NUTRITIONAL ANTHROPOLOGY Elective
0+0+2
7
BDB-1090 SPORTS NUTRITION Elective
0+0+2
7
BDB-1100 NUTRITION OF THE SCHOOL CHILDREN AND ADOLESCENT Elective
0+0+2
7
BDB-1110 INFANT AND CHILD NUTRITION Elective
0+0+2
7
BDB-1130 WEIGHT MANAGEMENT AND EATING DISORDERS Elective
0+0+2
6
BDB-1140 DIABETES MELLITUS AND DIETARY THERAPY Elective
0+0+2
7
BDB-1150 CORONARY HEARTH DISEASE AND DIETARY THERAPY Elective
0+0+2
7
BDB-1160 GASTROINTESTINAL SYSTEM DISEASES AND DIETARY THERAPY Elective
0+0+2
7
BDB-1170 PROBLEMS IN CLINICAL NUTRITION I (ADULTS) Elective
0+0+2
7
BDB-1180 PROBLEMS IN CLINICAL NUTRITION I (CHILDHOOD) Elective
0+0+2
7
BDB-1200 MANAGEMENT AND ORGANIZATION OF INSTITUTIONAL FOOD SERVICES Elective
0+0+2
6
BDB-1210 PURCHASING AND STORAGE TECHNIQUES Elective
0+0+2
7
BDB-1220 MENU MANAGEMENT AND CONTROL Elective
0+0+2
7
BDB-1240 FOOD LABELING Elective
0+0+2
6
BDB-1250 INTERNATIONAL APPROACH TO COMMUNITY NUTRITION PROBLEMS Elective
0+0+2
6
BDB-1260 FOOD SUPPLEMENTATION AND HEALTH Elective
0+0+2
6
BDB-1270 FOOD PRESERVATION METHODS Elective
0+0+2
6
BDB-2020 BIOMOLECULAR STRUCTURE AND CHEMICAL EVENTS IN NUTRITION Elective
0+0+2
6
BDB-2040 NUTRITION AND COGNITIVE DEVELOPMENT Elective
0+0+2
7
BDB-2050 COMMUNITY NUTRITION II Elective
0+0+2
7
BDB-2060 NUTRITION AND HEALTH PROTECTION IN ELDERLY Elective
0+0+2
7
BDB-2080 NUTRITION MANAGEMENT SERVICES IN THE DISASTER SITUATION Elective
0+0+2
7
BDB-2100 NUTRITION IN PREGNANCY AND LACTATION Elective
0+0+2
7
BDB-2120 RENAL DISEASES AND DIETARY THERAPY Elective
0+0+2
7
BDB-2130 ENTERAL AND PARENTERAL NUTRITION Elective
0+0+2
7
BDB-2160 SCHOOL FOOD SERVICES Elective
0+0+2
7
BDB-2180 FOOD PREPARATION AND COOKING METHODS IN FOOD SERVICE Elective
0+0+2
6
BDB-2190 EXPERIMENTAL STUDY OF FOODS FOR SPECIAL CASE Elective
0+0+2
7
BDB-2200 ANTHROPOMETRIC MEASUREMENTS IN ASSESSMENT OF NUTRITIONAL STATUS Elective
0+0+2
7
BDB-2210 PROBIOTICS AND PREBIOTICS Elective
0+0+2
6
BDB-2220 PROFESSIONAL AND SCIENTIFIC PUBLICATION ETHICS Elective
0+0+2
6
BDB-2230 BASIC LABORATORY TECHNIQUES IN NUTRITIONAL SCIENCES Elective
0+0+2
6