GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

COURSE DESCRIPTION
Public nutrition/HLS-3070
Course Title: Public nutrition
Credits 3 ECTS 8
Course Semester 1 Type of The Course Elective
COURSE INFORMATION
 -- (CATALOG CONTENT)
 -- (TEXTBOOK)
 -- (SUPPLEMENTARY TEXTBOOK)
 -- (PREREQUISITES AND CO-REQUISITES)
 -- LANGUAGE OF INSTRUCTION
  Turkish
 -- COURSE OBJECTIVES
 -- COURSE LEARNING OUTCOMES
Knowing the relation between nutrition and physic, physiologic growing and development;
Knowing the nutrition and nutritional problems in Turkey
understanding the relationship between nutrition and health
x
x
x
x
x
x
x
 -- MODE OF DELIVERY
  The mode of delivery of this course is Face to face
 --WEEKLY SCHEDULE
1. Week  Nutritional problems in Turkey
2. Week  Nutrition and nutritional diseases
3. Week  Sufficient and equal nutrition
4. Week  Relationship between nutrition and work productivity
5. Week  Metabolic diseases and nutrition
6. Week  Food biochemistry
7. Week  midterm exam
8. Week  Pesticides and nutrition
9. Week  Vitamins and Minerals
10. Week  Food toxicology
11. Week  article presentation about nutrition
12. Week  article presentation about nutrition
13. Week  article presentation about nutrition
14. Week  article presentation about nutrition
15. Week  article presentation about nutrition
16. Week  Final exam
 -- TEACHING and LEARNING METHODS
 -- ASSESSMENT CRITERIA
 
Quantity
Total Weighting (%)
 Midterm Exams
1
30
 Assignment
0
0
 Application
0
0
 Projects
0
0
 Practice
1
10
 Quiz
0
0
 Percent of In-term Studies  
40
 Percentage of Final Exam to Total Score  
60
 -- WORKLOAD
 Activity  Total Number of Weeks  Duration (weekly hour)  Total Period Work Load
 Weekly Theoretical Course Hours
14
3
42
 Weekly Tutorial Hours
0
 Reading Tasks
16
3
48
 Searching in Internet and Library
16
3
48
 Material Design and Implementation
0
 Report Preparing
0
 Preparing a Presentation
6
2
12
 Presentation
6
1
6
 Midterm Exam and Preperation for Midterm Exam
1
4
4
 Final Exam and Preperation for Final Exam
1
4
4
 Other (should be emphasized)
16
2
32
 TOTAL WORKLOAD: 
196
 TOTAL WORKLOAD / 25: 
7.84
 Course Credit (ECTS): 
8
 -- COURSE'S CONTRIBUTION TO PROGRAM
NO
 PROGRAM LEARNING OUTCOMES
1
2
3
4
5
1X
2X
3X
4X
5X
6X
7X
8X
9X
10X
 -- NAME OF LECTURER(S)
   (Dr. Asiye UĞRAŞ DİKMEN)
 -- WEB SITE(S) OF LECTURER(S)
   ( www.gazi.edu.tr)
 -- EMAIL(S) OF LECTURER(S)
   (asiyeud@gazi.edu.tr)