GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

COURSE DESCRIPTION

BACTERIAL METABOLISM/5731301

COURSE INFORMATION

-- (CATALOG CONTENT)

-- (TEXTBOOK)

-- (SUPPLEMENTARY TEXTBOOK)

-- (PREREQUISITES AND CO-REQUISITES)

-- LANGUAGE OF INSTRUCTION

Turkish

-- COURSE OBJECTIVES

-- COURSE LEARNING OUTCOMES

Learning Bacterial Metabolism

-- MODE OF DELIVERY

The mode of delivery of this course is Face to face

--WEEKLY SCHEDULE
1. Week	Morphological structures
2. Week	Nutrition and reproduction of bacteria
3. Week	Bacterial growth rates are dependent on environmental parameters such as the availability of, pH, temperature, oxygen level
4. Week	Bacterial growth rates are dependent on environmental parameters such as the availability of substrates, pressure and salinity
5. Week	The bacterial cytoplasmic membrane and transport materials across their cytoplasmic
6. Week	Synthesis and cell wall of bacteria
7. Week	Enzyme, enzymes types and metabolic regulation of bacteria
8. Week	Enzyme, enzymes types and metabolic regulation of bacteria, Presentation
9. Week	Energy metabolism of bacteria, ATP molecule, ATP synthase enzyme
10. Week	Fermentation and types (homo lactic acid, hetero lactic acid, alcoholic fermentation)
11. Week	Fermentation and types (mixed acid, propionic acid, butyric acid)
12. Week	Aerobic and anaerobic respiration
13. Week	Chemosynthesis, photosynthesis
14. Week	Presentation
15. Week	Final Examination
16. Week

-- TEACHING and LEARNING METHODS

-- ASSESSMENT CRITERIA

	Quantity	Total Weighting (%)
Midterm Exams	0	0
Assignment	2	40
Application	0	0
Projects	0	0
Practice	0	0
Quiz	0	0

Percent of In-term Studies		40
Percentage of Final Exam to Total Score		60

-- WORKLOAD

Activity	Total Number of Weeks	Duration (weekly hour)	Total Period Work Load
Weekly Theoretical Course Hours	14	3	42
Weekly Tutorial Hours	0	0	0
Reading Tasks	14	3	42
Searching in Internet and Library	14	2	28
Material Design and Implementation	0	0	0
Report Preparing	4	2	8
Preparing a Presentation	7	2	14
Presentation	2	2	4
Midterm Exam and Preperation for Midterm Exam	7	2	14
Final Exam and Preperation for Final Exam	14	2	28
Other (should be emphasized)			0
TOTAL WORKLOAD:			180
TOTAL WORKLOAD / 25:			7.2
Course Credit (ECTS):			7.5

-- COURSE'S CONTRIBUTION TO PROGRAM

-- NAME OF LECTURER(S)

(Prof. Dr. Belma ASLIM)

-- WEB SITE(S) OF LECTURER(S)

(websitem.gazi.edu.tr/baslim)

-- EMAIL(S) OF LECTURER(S)

(baslim@gazi.edu.tr)

Gazi University