GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

COURSE DESCRIPTION
PRODUCTION PLANNING AND CONTROL/1750002
Course Title: PRODUCTION PLANNING AND CONTROL
Credits 3 ECTS 7.5
Semester 1 Compulsory/Elective Compulsory
COURSE INFO
 -- LANGUAGE OF INSTRUCTION
  Turkish
 -- NAME OF LECTURER(S)
  Prof. İzzet Gümüş
 -- WEB SITE(S) OF LECTURER(S)
  websitem.gazi.edu.tr/site/izzetgumus
 -- EMAIL(S) OF LECTURER(S)
  izzetg@gazi.edu.tr
 -- LEARNING OUTCOMES OF THE COURSE UNIT
Provide information on demand forecasting
To teach the methods of demand forecasting
Production Planning forms to explain the
Provide information regarding the management of Stock
Provide information regarding the management of the supply chain
To teach the methods of statistical quality control



 -- MODE OF DELIVERY
  The mode of delivery of this course is Face to face
 -- PREREQUISITES AND CO-REQUISITES
  There is no prerequisite or co-requisite for this course
 -- RECOMMENDED OPTIONAL PROGRAMME COMPONENTS
  Related to production management
 --COURSE CONTENT
1. Week  Production Planning and Control
2. Week  Forecast (Forecasting) (Non-Numerical Approaches)
3. Week  Forecast Continue (Digital Image Analysis Causal Methods)
4. Week  Forecast Continue (Digital Image Analysis Methods for Time Series)
5. Week  Total Production Planning (Medium Term)
6. Week  Inventory Management (Dependent Demand Status)
7. Week  Inventory Management (Independent Claim Status)
8. Week  Midterm
9. Week  Resource Planning (MRP I, MRP II and ERP)
10. Week  Supply Chain Management
11. Week  Supply Chain Management
12. Week  Supply Chain Management
13. Week  Statistical Quality Control
14. Week  Statistical Quality Control
15. Week  Statistical Quality Control
16. Week  Final
 -- RECOMMENDED OR REQUIRED READING
  Prof. Dr. Joy Producing, Production / Operations Management (Planning-Control Decisions: Decision Models and Approaches Improvement) - Prof. Bulent Ko
 -- PLANNED LEARNING ACTIVITIES AND TEACHING METHODS
  Lecture, Question & Answer
 -- WORK PLACEMENT(S)
  None
 -- ASSESSMENT METHODS AND CRITERIA
 
Quantity
Percentage
 Mid-terms
1
25
 Assignment
0
15
 Exercises
0
0
 Projects
0
0
 Practice
0
0
 Quiz
0
0
 Contribution of In-term Studies to Overall Grade  
40
 Contribution of Final Examination to Overall Grade  
60
 -- WORKLOAD
 Efficiency  Total Week Count  Weekly Duration (in hour)  Total Workload in Semester
 Theoretical Study Hours of Course Per Week
13
3
39
 Practising Hours of Course Per Week
0
 Reading
13
2
26
 Searching in Internet and Library
13
3
39
 Designing and Applying Materials
13
3
39
 Preparing Reports
13
3
39
 Preparing Presentation
0
 Presentation
0
 Mid-Term and Studying for Mid-Term
1
3
3
 Final and Studying for Final
1
3
3
 Other
0
 TOTAL WORKLOAD: 
188
 TOTAL WORKLOAD / 25: 
7.52
 ECTS: 
7.5
 -- COURSE'S CONTRIBUTION TO PROGRAM
NO
PROGRAM LEARNING OUTCOMES
1
2
3
4
5
1To comprehend advance information about production and operations management, production planning and control, project management, total quality management, operations research, supply chain management, forecasting, service management, research techniques, marketing strategies and financial management areasX
2To get adequate information and experience in the designing process of production systems when determining system parameters.X
3To investigate solutions for system failures, to comment information about related areas, to develop production strategies and finally to start a projectX
4To improve strategies for marketing and sale, to plan future plans for marketing department in consideration of strategic goalsX
5To use area related information on behalf of modern production systems, moreover, to plan, apply and control necessary strategiesX
6To determine total quality management processes in order to produce products with worldwide quality standards and to transfer information via team workX
7To decide and apply most suitable quantitative techniques in order to optimize several production applicationsX
8To provide active usage of management information systems with third party service providers in decision making processX
9To plan, execute and control production and operations management strategies for service companiesX
10To analyze the difference between assets and equities that emerges from several activities in a specific time interval for a companyX
11To use forecasting techniques for planning future related actions of company and to execute these techniques in a good mannerX
12To trace worldwide changes about production and operations management, to promote innovations and to transfer experience toward employeeX
13To specify necessary steps for executing business activities via team workX
14To provide information about project management techniques and to prepare report about several resourcesX