GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

COURSE DESCRIPTION
ANATOMY AND PHYSIOLOGY/SAG-111
Course Title: ANATOMY AND PHYSIOLOGY
Credits 2 ECTS 2
Semester 1 Compulsory/Elective Compulsory
COURSE INFO
 -- LANGUAGE OF INSTRUCTION
  Turkish
 -- NAME OF LECTURER(S)
  PhD. Instructor Ömür UÇAR
 -- WEB SITE(S) OF LECTURER(S)
   http://websitem.gazi.edu.tr/site/omuru
 -- EMAIL(S) OF LECTURER(S)
  omuru@gazi.edu.tr
 -- LEARNING OUTCOMES OF THE COURSE UNIT
To learn Human Body Structure
To learn Muscular & skeletal System
To learn Nervous System
To learn Circulatory System
To learn Respiratory System
To learn Gastrointestinal System
To learn Reproduction System
To learn Endocrin System

 -- MODE OF DELIVERY
  The mode of delivery of this course is Face to face and slide show
 -- PREREQUISITES AND CO-REQUISITES
  There is no prerequisite/co-requisite for this course.
 -- RECOMMENDED OPTIONAL PROGRAMME COMPONENTS
  There is no recommended optional programme component for this course.
 --COURSE CONTENT
1. Week  Basic Latin knowledge
2. Week  Introduction to Anatomy
3. Week  General structure of Human Body
4. Week  Skeleton & muscular system
5. Week  Circulation system
6. Week  Blood system
7. Week  Mid-Term Exam
8. Week  Body fluids
9. Week  Respiratory system
10. Week  Gastrointestinal System
11. Week  Urinary System
12. Week  Reproduction System
13. Week  Nervous System
14. Week  Endocrin System
15. Week  Sensory Organs
16. Week  Final Exam
 -- RECOMMENDED OR REQUIRED READING
  Anatomiye Giriş, Prof Dr M.Tahir Hatiboğlu, 1997.
 -- PLANNED LEARNING ACTIVITIES AND TEACHING METHODS
  Lecture, Question & Answer, Demonstration
 -- WORK PLACEMENT(S)
  Not Applicable
 -- ASSESSMENT METHODS AND CRITERIA
 
Quantity
Percentage
 Mid-terms
1
40
 Assignment
0
0
 Exercises
0
0
 Projects
0
0
 Practice
0
0
 Quiz
0
0
 Contribution of In-term Studies to Overall Grade  
40
 Contribution of Final Examination to Overall Grade  
60
 -- WORKLOAD
 Efficiency  Total Week Count  Weekly Duration (in hour)  Total Workload in Semester
 Theoretical Study Hours of Course Per Week
14
2
28
 Practising Hours of Course Per Week
0
 Reading
0
 Searching in Internet and Library
7
1
7
 Designing and Applying Materials
0
 Preparing Reports
0
 Preparing Presentation
0
 Presentation
0
 Mid-Term and Studying for Mid-Term
7
1
7
 Final and Studying for Final
7
1
7
 Other
0
 TOTAL WORKLOAD: 
49
 TOTAL WORKLOAD / 25: 
1.96
 ECTS: 
2
 -- COURSE'S CONTRIBUTION TO PROGRAM
NO
PROGRAM LEARNING OUTCOMES
1
2
3
4
5
1Legal regulations in the field of professional knowledge should be able to follow professional standards and practices should be able to comprehend.X
2Intercultural ensure business success and innovation to keep track for a basic level of knowledge of foreign languages ​​should be
3Issues related to the field of professional knowledge through written and verbal communication should be able to transfer.X
4Basic knowledge about the area and be able to use the skills to interpret, identify and resolve problems related to the field should be able toX
5Universal, social and professional ethical values ​​should be aware ofX
6Awareness of lifelong learning (to monitor the developments in science and technology) should be able to develop himself in a professional level.X
7Acquired in the field using basic theoretical and practical scientific knowledge, access to information, may have the ability to evaluate and apply.X
8Areas can work on a project related to the basic level, individual or team can take responsibility in
9Personal hygiene, maintenance and appearance of the area as required careX
10Social, cultural and legal rights and responsibilities, may act according to
11Related to the field of society and the world can follow events and developments on the agenda
12Act in accordance with quality management and process
13In the relevant field service processes can be developed to evaluate consumer needs and desires in lineX
14While performing tasks related to the field of human health, social and natural environment takes into accountX
15Regularly about the area of health, safety and risk assessment canX
16Develop self-assessment skillsX
17You may use computer-assisted programs related to the field
18Apply effective communication techniques