GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

COURSE DESCRIPTION
ENTERPRISING/İNM-405
Course Title: ENTERPRISING
Credits 3 ECTS 3
Semester 8 Compulsory/Elective Compulsory
COURSE INFO
 -- LANGUAGE OF INSTRUCTION
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 -- NAME OF LECTURER(S)
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 -- WEB SITE(S) OF LECTURER(S)
  http://websitem.gazi.edu.tr/site/nihatsinan
 -- EMAIL(S) OF LECTURER(S)
  nihatsinan@gazi.edu.tr
 -- LEARNING OUTCOMES OF THE COURSE UNIT
To generate work ideas. To learn and know processes of ideas and project applications
General information about business administration and entrepreneurship.
Types of entrepreneurship.
Marketing information
Management information
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 -- MODE OF DELIVERY
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 -- PREREQUISITES AND CO-REQUISITES
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 -- RECOMMENDED OPTIONAL PROGRAMME COMPONENTS
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 --COURSE CONTENT
1. Week  Definition of entrepreneurship and its basics
2. Week  Processes of entrepreneurship
3. Week  Effective factors of entrepreneurship and stages of creativity
4. Week  Basics of innovation, innovation culture and types of innovations
5. Week  Hampers related to entrepreneurship, mistakes related to entrepreneurship.
6. Week  Stages of corporation development, importance of financial planning, support supplies
7. Week  Purpose of work plans, use of work plans, principles of work plan preparations
8. Week  Finalizing work plan
9. Week  Entrepreneurship in developed countires
10. Week  Role of entrepreneurship in economic development
11. Week  History of entrepreneurship in Turkey
12. Week  Crisis of Turkish entrepreneurship and solution approaches
13. Week  Entrepreneurship in Turkey and goverment supports
14. Week  Entrepreneurship in Turkey and tax system
15. Week  Turkish entrepreneurship and international entrepreneurship
16. Week  Weak and strong points of Turkish entrepreneurship
 -- RECOMMENDED OR REQUIRED READING
  -Girişimcilik, Prof Dr. Tamer Müftüoğlu, Prof Dr. Yılmaz Ürper Doç. Dr. Mehmet Başar, Anadolu Üniversitesi, Ekim-2010
 -- PLANNED LEARNING ACTIVITIES AND TEACHING METHODS
  -Lecture, Question & Answer, Demonstration, Drill - Practise
 -- WORK PLACEMENT(S)
  Workshop
 -- ASSESSMENT METHODS AND CRITERIA
 
Quantity
Percentage
 Mid-terms
1
20
 Assignment
1
10
 Exercises
0
0
 Projects
1
10
 Practice
0
0
 Quiz
0
0
 Contribution of In-term Studies to Overall Grade  
40
 Contribution of Final Examination to Overall Grade  
60
 -- WORKLOAD
 Efficiency  Total Week Count  Weekly Duration (in hour)  Total Workload in Semester
 Theoretical Study Hours of Course Per Week
14
3
42
 Practising Hours of Course Per Week
0
0
0
 Reading
14
1
14
 Searching in Internet and Library
14
1
14
 Designing and Applying Materials
0
0
0
 Preparing Reports
3
1
3
 Preparing Presentation
0
0
0
 Presentation
0
0
0
 Mid-Term and Studying for Mid-Term
1
5
5
 Final and Studying for Final
1
5
5
 Other
0
0
0
 TOTAL WORKLOAD: 
83
 TOTAL WORKLOAD / 25: 
3.32
 ECTS: 
3
 -- COURSE'S CONTRIBUTION TO PROGRAM
NO
PROGRAM LEARNING OUTCOMES
1
2
3
4
5
1Having a sufficient substructure concerning basic mathematics as well as natural and applied sciences, also having the competence in use of theoretical knowledge along with application experiences in engineering solutions
2Equipped with determination, formulation and solution skills of complex engineering problems, and having the ability to select and apply appropriate analysis and modeling methods
3Ability to design a complex system, process, equipment or product meeting certain needs under realistic limitations and conditions. In this way, having the skill to use modern designing methods (realistic limitations and conditions include subjects such as economics, environmental conditions, sustainability, productivity, ethics, health, security, social and political problems)X
4Having the ability to develop, select and use of modern methods and tools, talented to use of informatics technologies effectively
5Having the ability to design an experimental setup, carry out experiments, acquire data, analyze and interpret the outcomes
6Having the ability to study in interdisciplinary and multidisciplinary teams effectively and talented to carry out individual studiesX
7Having the ability in written and oral Turkish communication and use of a foreign language (at least)X
8Awareness of the necessity of lifelong learning, having the ability to access knowledge, following developments in science and technology and renewing himself/herselfX
9Awareness of professional and ethical responsibilitiesX
10Having informed of applications in professional life including project and amendment management, awareness of entrepreneurship, reformism and sustainable developmentX
11Information regarding the universal and social effects of engineering applications on health, environment and security as well as problems of era; awareness of legal results of engineering solutionsX
12Possessing administrative skillsX