GAZI UNIVERSITY INFORMATION PACKAGE - 2019 ACADEMIC YEAR

COURSE DESCRIPTION
PHYSICS-II/FİZ102
Course Title: PHYSICS-II
Credits 4 ECTS 5
Semester 2 Compulsory/Elective Compulsory
COURSE INFO
 -- LANGUAGE OF INSTRUCTION
  Turkish
 -- NAME OF LECTURER(S)
  Prof.
 -- WEB SITE(S) OF LECTURER(S)
  
 -- EMAIL(S) OF LECTURER(S)
  
 -- LEARNING OUTCOMES OF THE COURSE UNIT
On the basis of General Chemistry concepts and models thought during the course, the students will gain the problem solving abilities, to discuss them








 -- MODE OF DELIVERY
  The mode of delivery of this course is Face to face
 -- PREREQUISITES AND CO-REQUISITES
  There is no prerequisite or co-requisite for this course.
 -- RECOMMENDED OPTIONAL PROGRAMME COMPONENTS
   There is no recommended optional programme component for this course
 --COURSE CONTENT
1. Week  Fundamental concepts in Chemistry: Matter, element, compound, mole, mixture and some chemical concepts.
2. Week  Law of conservation of mass, law of constant composition, law of multiple proportions etc.
3. Week  Atomic and mole mass. Symbols, formulas, equations and compounds.
4. Week  Atomic and mole mass. Symbols, formulas, equations and compounds
5. Week  Derivative of trigonometric functions.
6. Week  Describing and naming of chemical compounds. Chemical reactions and chemical equations, Stoichiometry.
7. Week  Oxidation-reduction reactions (redox). The periodic table and some atomic properties.
8. Week  Midterm exam
9. Week  Gases: The simple gas laws, the ideal gas equation, kinetic theory of gases, nonideal (real) gases
10. Week   Thermochemistry: Heat, heats of reaction and calorimetry. Chemical bonding: Covalent and ionic bonding.
11. Week   Thermochemistry: Heat, heats of reaction and calorimetry. Chemical bonding: Covalent and ionic bonding.
12. Week  Liquids, solids, and intermolecular forces. Solutions and their physical properties.
13. Week  Thermodynamics: Some terminology, the laws of thermodynamics, Hess’s law, Gibbs free energy.
14. Week  Chemical equilibrium. Acids, bases and aqueous solution equilibrium.
15. Week  Organic Chemistry: Classification of organic compounds.
16. Week  Hydrocarbons, alcohols, phenols, ethers, aldehydes and ketones. Carboxylic acids and their derivatives.
 -- RECOMMENDED OR REQUIRED READING
   Fiziğin Temelleri, David Halliday-Robert Resnick, Çeviri:Cengiz Yalçın, ArkadaĢ Yayıncılık 2. Fizik, 2.Cilt, Frederick J.Keller, W.Edward Gettys, Malcolm J. Skove, Çeviri, Literatür Yayıncılık 3.Fen ve Mühendislik için Fizik, Serway-Beichner, Çeviri:Kemal Çolakoğlu, Palme Yayıncılık
 -- PLANNED LEARNING ACTIVITIES AND TEACHING METHODS
  Lecture, Question & Answer
 -- WORK PLACEMENT(S)
  none
 -- ASSESSMENT METHODS AND CRITERIA
 
Quantity
Percentage
 Mid-terms
1
30
 Assignment
0
0
 Exercises
0
0
 Projects
1
10
 Practice
0
0
 Quiz
0
0
 Contribution of In-term Studies to Overall Grade  
40
 Contribution of Final Examination to Overall Grade  
60
 -- WORKLOAD
 Efficiency  Total Week Count  Weekly Duration (in hour)  Total Workload in Semester
 Theoretical Study Hours of Course Per Week
16
3
48
 Practising Hours of Course Per Week
16
2
32
 Reading
0
 Searching in Internet and Library
0
 Designing and Applying Materials
0
 Preparing Reports
4
5
20
 Preparing Presentation
1
5
5
 Presentation
1
2
2
 Mid-Term and Studying for Mid-Term
1
4
4
 Final and Studying for Final
1
4
4
 Other
0
 TOTAL WORKLOAD: 
115
 TOTAL WORKLOAD / 25: 
4.6
 ECTS: 
5
 -- COURSE'S CONTRIBUTION TO PROGRAM
NO
PROGRAM LEARNING OUTCOMES
1
2
3
4
5
1The ability of choosing and design manufacturing systems by using contemprary methods, tools and TechnologiesX
2To be able to conduct both qualitative and quantitative scientific research methods and techniques in their major areaX
3The ability of using modern engineering methods such as computer software and contemporary methods to acquire knowledge in engineering design and analysisX
4The ability of leadership and working with multi-disciplinary projectsX
5The ability to design and conduct experiments as well as to analyze and interpret data of experimentsX
6The ability to select, develop and/or design a system, component, or process to meet desired performance, manufacturing capabilities and economic requirementsX
7Understanding of professional and ethical responsibilityX
8The communication skill of oral and written Turkish and EnglishX
9The ability of identifying, presenting, formulating, and solving manufacturing engineering problemsX
10The ability of design, execution, to analyze and evaluate of manufacturing systemsX
11The ability to apply the basic and the principles of engineering sciences for solving manufacturing problemsX
12The ability to understand and comment on the impact of manufacturing engineering solutions in a national and global contextX